Victoria Kindred Keziah is a twenty-five year strategist with a proven history of building businesses from the bottom up. She began her career in the New York advertising world as a strategic planner and market researcher. She then co-founded and built one of the world’s first boutique brand strategy firms, Kindred Keziah Inc., which grew to house three divisions — Consumer Insights, Brand Strategy, and New Product Innovation — with offices in Boulder and New York and a roster of Fortune 500 clients. In 2005 she sold Kindred Keziah to senior management, who rebranded the firm as Egg Strategy. Since that time, she has devoted her work to sustainable and social innovation exclusively, providing brand and business strategy for clients in circular economics, renewable energy, educational reform, health care, environmental conservation, and through her work with Savory Institute, regenerative agriculture. She views this as the greatest work of our time: healing the land and our relationship to it. Victoria holds an MS in the emerging science of Biomimicry, the emulation of nature’s genius in human designs, systems, and strategies. She brings her understanding of natural systems to the rollout of Land to Market at Savory, the world’s first verified regenerative sourcing solution. She lives with her family in Boulder, where she spends every possible moment in the great outdoors.